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Life without olives
          is the pits!

In-store Class: Cooking Around the Mediterranean Part 2 Tuesday, April 24, 2018 7:00-9:00 p.m.

$45.00

In-store Class: Cooking Around the Mediterranean Part 2 Tuesday, April 24, 2018 7:00-9:00 p.m.

$45.00
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Product Description

Part 2 of our part Mediterranean class cooking tour includes stops in France, Morocco and Israel! Join us for an evening enjoying spring salads of these countries. In this demonstration cooking class you will taste the fresh seasonal ingredients and flavors that are unique to these regions and learn about the culinary history that joins them together.
The Menu:
French Nicoise Rice Salad
Moroccan Carrots with Chermoula
Israeli Tabbouleh
Israeli Rugelach with Date Filling
Wine pairings, of course are included! Take home the recipes and enjoy 10% off all purchases the evening of the class. Class fees are non-refundable. Please feel free to send someone in your place if you are unable to attend.

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