What is better than a comforting bowl of pasta on a chilly winter evening or anytime? Not much in our opinion. Did you know that with a few cups of flour, water or an egg you can make homemade paste for your family from start to table in less than an hour? Roll up your sleeves and put on an apron to become a pasta pro. You will see how easy it is to use a hand powered pasta maker for long cut pasta. Then we’ll make hand cut orecchiette and dine on our creations as we discuss the best flour to use, why there are so many shapes and the best sauce to serve with each. Everyone will take home their own batch of fresh pasta dough and recipes in addition to receiving 10% off all purchases the evening of the class. Our classes are nonrefundable. Please feel free to send someone in your place if you are unable to attend.