French herb infused olive oil made from the four finest aromatic plants of Provence: thyme, rosemary, basil and dill. It has a distinctive and fresh taste and is the perfect flavored olive oil for the grill, fish and vegetables. The fresh aroma is a blend of all four herbs yet the flavor singles out each in layers. Blend with white wine or Champagne vinegar and a little French mustard for a delicious vinaigrette. 250 ml